Ingredients Your Pasta 16 ounces (450 grams) pasta 1 gallon (3.79 liters) water 2 tablespoons salt Olive oil (optional) Pasta Salad 16 ounces (450 grams) tri-color pasta 1 red bell pepper, chopped 1 cucumber, halved lengthwise and sliced 1 cup (150 grams) ham, cubed (optional) […]
Bananas are one of the most widely consumed fruits in the world for good reason. Eating them could help lower blood pressure and reduce the risks of cancer and asthma. 1. Bananas Pancakes Toss the baking […]
Ingredients 16 ounces uncooked elbow macaroni 4 carrot shredded 1 Large red onion, chopped 1/2 green bell pepper, seeded and chopped 1 cup chopped celery 2 cups mayonnaise 1 (14 ounce) can sweetened condensed milk 1/2 cup white sugar 1/2 cup white sugar salt and […]
Becoming a good cook takes practice, but over time you will become confident and successful in the kitchen. Method 1. Cultivating Your Inner Chef 1. Seek out reliable recipes. You need to read recipes before you can start to experiment in the kitchen. Even those cooks you know […]