Chocolate Flavour ChinChin recipe

Ingredients

  • Flour – 1 1/2 cups self raising
  • Cocoa powder – 1/2 cup (for more chocolating flavour use 1cup)
  • Baking powder – 1/4 tsp
  • egg – 1
  • Butter/margarine -75g
  • Sugar – 1/2 cup
  • Salt – a pinch
  • milk – 3/4 cups coldmilk
  • A splash of Vanilla.

Method

  1. If you want coffee flavour add 1/4 tsp of coffee to 1/4 cup of hot water, and then reduce the milk to 1/2 cup. 
  2. Let the coffee get warm before you add to the dough
  3. When done with mixing, put it in the fridge to chill for at-least 30 mins.
  4. Finally it should come out looking smoother and less shinning.  

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